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Posted by =?ISO-8859-1?Q?Se=F1or_Popcorn on June 28, 2007, 5:23 pm
Michael Bulatovich wrote:
>>> Hummus with tahini (what you are really thinking about) = chickpeas,
>>> skinned and mashed, sesame tahini (stir its oil in with a with a
>>> chopstick before blending), fresh lemon, crushed garlic cloves (powdered
>>> will do), hot peppers or oregano or whatever else you want to adulterate
>>> the pure essence of hummus with. Spice with some sea salt (good for you)
>>> and some hot paprika. The skins come off the chickpeas
>>>
>>> Experiment with proportions I use 1 part peas to 1/2 part sesame tahini,
>>> and use the liquid I cook the chickpeas in (you can use canned liquid) to
>>> get the correct consistency
>>>
>> I've used Hummus as a substitute for mayonaise for years. Much more
>> flavorful in sammiches. yum.
>
> I hear it's great in the garden too.
Composting stale leftovers? ;)
Rico wrote:
> Applied liberally to the skin it makes an excellent sunblock - though
> it does seem to attract insects, rodents, bears and a lot of
> pointing/staring/nose-holding.
How to reduce one's hubris through hummus.
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