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Posted by D.Currie on June 23, 2006, 2:17 pm
> What's the best substance for enabling one to remove baked-on grease
> from the side of a pot? It has picked it up from sitting on the
> stovetop for years of cooking beside it (I have little space).
>
> 409 or its equivalent has not worked. How about WD40? Vinegar? Any
> ideas?
>
Depending on what the pot is made of, try Dawn Power Dissolver or whatever
it's called. Read the label to make sure it won't harm the pot.
Donna
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