|
Posted by Oren on June 13, 2008, 3:33 pm
On Fri, 13 Jun 2008 14:24:23 -0500, Puddin' Man
>
>Or, at least, very goddamn difficult to find in my neck of the woods
>(midwest US).
>
>Item A: A Viable Toaster
>
>Everybody knows that toastables (bread, etc) comes in various thicknesses,
>densities, etc. About the only way to toast a broad cross-section of
>toastables was to set to lo heat, run a test cycle, observe the degree
>of toasting, and re-toast until done.
>
>Maybe 8 years ago I shopped for a toaster and found that the brilliant
>genii designing toasters had buggered the lot of 'em so the circuitry
>wouldn't re-toast without waiting for a period, relegating the old
>strategy impractical.
>
>So I re-conditioned an ancient Toastmaster and it's still in use. Expected
>to roll over and die any picosecond.
>
>Does anybody know if there are now viable and reasonably-priced
>toasters with non-mutant circuitry on the US market? :-)
>
>
This one is not complicated.
http://www.antiqbuyer.com/images/KItchen/toaters/toast5.jpg
|